Monday, February 11, 2008

First Monday

I've slaved over Chicken Tikka Masala all night long - and here it is.
Today is the "grand opening", so it's complimentary. I'll figure out how to get rich off of you culinarily-challenged soon enough.
Bon Appetit !
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1 comment:

  1. AnonymousFebruary 11, 2008 at 1:12 PM

    Two Spoons Up!
    A stellar combination of shazzam! and pow! unexpected tastes and spices around every corner. A must taste for indian food enthusiasts!

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