Grilled Zucchini

So we know nothing about planting vegetable. We're city folk, we eat what other people grow. But when we had the option to have our own vegetable plot, we jumped on it. And now we're overwhelmed. Apparently we're not supposed to plat the entire packet of zucchini and squash seeds in the same spot. Who knew?

Now we're making zucchini/squashes part of all of our meals. Or making them the entire meal. Grilled. With a bit of olive oil, salt, red pepper, garlic and pepper. Yum.